Search found 1338 matches

by Altadan
Mon Dec 09, 2019 1:01 am
Forum: Pass Arounds
Topic: Black Lotus Knives
Replies: 175
Views: 39772

Re: Black Lotus Knives

really, really sweet looking knife AND handle!
How is it shaped? Is it as chunky as the previous passaround one?
by Altadan
Sat Nov 23, 2019 11:20 am
Forum: General Discussion
Topic: PCB Etchant disposal
Replies: 2
Views: 85

Re: PCB Etchant disposal

Bensbites wrote:
Sat Nov 23, 2019 11:08 am
1) Check you local government for hazardous waste collection.

2) offer it for free pickup on Craigslist.
I think option #2 is what I'll go with. Indeed, someone else can make use of it.
Thanks!
by Altadan
Sat Nov 23, 2019 10:59 am
Forum: General Discussion
Topic: PCB Etchant disposal
Replies: 2
Views: 85

PCB Etchant disposal

Hey all,

I need to get rid of a bottle of PCB Etchant.
Is there a safe way to dispose of it... maybe without having to neutralize it all with baking soda?

Thanks!
by Altadan
Sat Nov 23, 2019 10:58 am
Forum: General Discussion
Topic: knife cleanup - Butternut nasty film
Replies: 7
Views: 295

Re: knife cleanup - Butternut nasty film

Ended up using nail-polish remover.
It works.

Man, that stuff is tough!
I just cut another one recently, and the same thing happened. This hasn't happened to me before, so I'm really wondering what gives now
by Altadan
Thu Nov 14, 2019 7:13 am
Forum: General Discussion
Topic: knife cleanup - Butternut nasty film
Replies: 7
Views: 295

Re: knife cleanup - Butternut nasty film

This butternut is stuck to the blade, not tarnished*
I'll get back to with results asap. Thanks for the ideas.

* On a side note - the stainless did react a little since it was purchase, though. Ginger made it quite obvious
by Altadan
Wed Nov 13, 2019 12:02 pm
Forum: General Discussion
Topic: knife cleanup - Butternut nasty film
Replies: 7
Views: 295

knife cleanup - Butternut nasty film

So, I've cut butternts before, but this time, I think she to leaving the knife unwashed for a while, the gunk that comes out of a butternut really, and I mean really stuck to my knife. It's a Kono MM ginsan, and I'd rather not use a very abrasive material on it. Any ideas? Vinegar? Lemon? PCB etchan...
by Altadan
Fri Nov 08, 2019 3:28 pm
Forum: General Discussion
Topic: Moribashi Pointers
Replies: 15
Views: 537

Re: Moribashi Pointers

Well, dealing with some frying and grilling is what I originally got excited about, but like I said, the effort to properly control them brings into question the badass/utility ration, especially where some tongs might serve better. They're still here <sigh> we shall see plating the sushi, on the oc...
by Altadan
Mon Nov 04, 2019 9:01 pm
Forum: General Discussion
Topic: Favorite steak and how you cook it?
Replies: 65
Views: 5028

Re: Favorite steak and how you cook it?

I lie in bed, satisfied of this saying every possible way...and then this thread gets me all sorts of hungry again, darn it 😂 I really do have to put in that order for a ChefAlarm and Thermapen (but why $99? Whyy?) From another thread, but didn't want you to miss this. Pull the trigger! https://www...
by Altadan
Sun Nov 03, 2019 10:41 pm
Forum: General Discussion
Topic: Moribashi Pointers
Replies: 15
Views: 537

Re: Moribashi Pointers

Alright, hold on here, what sorta pan are y'all using to scramble your eggs? Nonstick would get all mangled by these steel points! I don't scramble as much as I used to on my CS pan... As for eating/practicing with them, I suppose I really could. at 180mm (for the metalic part alone) these are reall...
by Altadan
Sat Nov 02, 2019 8:10 pm
Forum: General Discussion
Topic: Show us your new knife!
Replies: 2914
Views: 201669

Re: Show us your new knife!

Not quite a knife, but darn pointy and very sharp! My wife surprised me with a pair of Moribashi for our six-year anniversary. I spoke of these in the past, thinking they were cool. Well, they're even cooler in person! That being said, I realize their added (front) weight makes using these much har...
by Altadan
Sat Nov 02, 2019 11:32 am
Forum: General Discussion
Topic: Show us your new knife!
Replies: 2914
Views: 201669

Re: Show us your new knife!

Acidwash wrote:
Thu Oct 31, 2019 9:44 pm
Right you are. Halloween demanded a theatrical post I guess
Hahaha!
Would have never guessed :P
by Altadan
Thu Oct 31, 2019 9:19 pm
Forum: General Discussion
Topic: Show us your new knife!
Replies: 2914
Views: 201669

Re: Show us your new knife!

Acidwash wrote:
Thu Oct 31, 2019 5:50 pm
65686937-4DDF-4BF0-A6DF-00FC7E3434DA.jpeg
Crush your enemies, see them driven before you, and hear the lamentation of the women
Rustic and rich!

Acidwash, what's with the quote?
It ain't from the Bible, so... heavy metal? :geek: :shock: ;)
by Altadan
Thu Oct 31, 2019 9:17 pm
Forum: General Discussion
Topic: Moribashi Pointers
Replies: 15
Views: 537

Re: Moribashi Pointers

Practice practice practice. I worked with 2 chefs that had these. One was a master of using these to plate, And one poked meat and used it like a cake tester. #do the right thing lol Hahaha :lol: :? :? Right now they're sitting on the countertop, waiting for me to get around to write Mark about ret...
by Altadan
Tue Oct 29, 2019 8:27 pm
Forum: Classifieds
Topic: WTS Tanaka B#2 Sekiso 240 - SOLD!
Replies: 9
Views: 448

Re: WTS Tanaka B#2 Sekiso 240 - SOLD!

jchow wrote:
Tue Oct 29, 2019 7:00 pm
You were great to deal with Altadan!!!
I will take care of this beauty.
You'll enjoy it heaps!
Butternuts, carrots, sweet-pots... the works!
Wiping off this one is an easy, relaxed affair, too. Play, cook, eat, repeat.
Nice doing business with you too ;)
by Altadan
Tue Oct 29, 2019 1:20 pm
Forum: General Discussion
Topic: Moribashi Pointers
Replies: 15
Views: 537

Moribashi Pointers

My wife surprised me with a pair of 180mm Moribashi for our six-year anniversary. I spoke of these in the past, thinking they were cool. Well, they're even cooler in person! That being said, I now realize their added (front) weight makes using these much harder than a standard pair of chopsticks. An...
by Altadan
Mon Oct 28, 2019 9:52 pm
Forum: Classifieds
Topic: WTS Tanaka B#2 Sekiso 240 - SOLD!
Replies: 9
Views: 448

Re: WTS Tanaka B#2 Sekiso 240

Knife is sold.

Thank you CKTG!
Mods, please close
by Altadan
Mon Oct 28, 2019 9:05 pm
Forum: Classifieds
Topic: WTS Tanaka B#2 Sekiso 240 - SOLD!
Replies: 9
Views: 448

Re: WTS Tanaka B#2 Sekiso 240

mfishsauce wrote:
Mon Oct 28, 2019 7:33 pm
PM sent

So, seems that some of y'all have tried to PM me, but either because of low-post count on your behalf, or some other issue, I can't see the PM's
by Altadan
Mon Oct 28, 2019 4:44 pm
Forum: Classifieds
Topic: WTS Tanaka B#2 Sekiso 240 - SOLD!
Replies: 9
Views: 448

Re: Tanaka B#2 Sekiso 240

Oh man... I heard about this knife. I am Ssssoooo tempted to add to my CJM collection. Glws. Thanks Ben! Chris does great work 👍🏾😎 She slips through carrots even when the edge is less than fresh. Needless to say, with a fresh edge this blade goes through and through and through, and looks purdy, too
by Altadan
Mon Oct 28, 2019 2:49 pm
Forum: Classifieds
Topic: WTS Tanaka B#2 Sekiso 240 - SOLD!
Replies: 9
Views: 448

WTS Tanaka B#2 Sekiso 240 - SOLD!

Description Sweet K&S ebony handled Tanaka, Professionally modified. It was not the carrot-slayer I searched for, and so https://www.chefknivestogoforums.com/viewforum.php?f=54,Chris Meikrantz performed some distal-taper and general thinning-behind-the-edge magic on it, and now it swings the balance...
by Altadan
Sun Oct 27, 2019 11:36 pm
Forum: General Discussion
Topic: Favorite steak and how you cook it?
Replies: 65
Views: 5028

Re: Favorite steak and how you cook it?

I lie in bed, satisfied of this saying every possible way...and then this thread gets me all sorts of hungry again, darn it 😂
I really do have to put in that order for a ChefAlarm and Thermapen (but why $99? Whyy?)