Chefknivestogo Forums

It’s a miyabi

180 is a sweet spot for sure.

I might grab a 210 Toyama and see how it goes

Thanks for the responses. Please keep them coming. I already have the 220 and 500. The 1000 is on the way to me this week. The other Shapton Glass stones on my plan are: 2000, 4000, and 8000. Given that I am selling my Shapton Pro 2000 this week, I need to get the SG 2k or 4k and a stone holder, so...

Shapton Glass 500 Xtra Thick Shapton Pro 2k. You will be hard pressed to find anything these two in combo don't handle. For kitchen work most edges above 2k die quickly, but this stone will handle in-between touch ups just fine as a light stropping. You can budget in a flattening plate later on when...

Blueprints work better.
They give scale for planning

If you’re doing large events
Get a conveyor belt.
We had one at the greenbrier
5 guys could plate 500 plates in 20 minutes going into alto sham

Buy quality if you can. Especially ranges and ovens they will be the backbone.

Tilt skillets are amazing, steam jackets kettles are awesome for stocks or soups en masse

With the increase in home cooks
I went V10
A lot of cooks are terrified about kitchen mistakes.
Adding a knife care when they’re still trying to not burn water adds more stress.

Flow is extremely important.
Especially from loading area to cooking to prep to cooking area
Imagine how you’re going to have deliveries made.
Where they go where you have to walk etc

My physical therapist is looking to get into sharpening.

Looking for some budget friendly gently used stones.

Hit me with what you’re looking to move.

He’s starting with an Anryu B2 210

XexoX wrote: ↑Fri Oct 16, 2020 10:44 am About an hour and 15 minutes left. Anyone going to bid snipe?

I hope so LOL

[/quote] Thinner overall and thinner behind the edge, go thru food easier, and If you do get cck bone chopper then yeah Paired with Kono mm works better. [/quote] While thinner generally means through product easier it does not mean better food release. The Kono will have more stocking than the Gehe...

gladius wrote: ↑Fri Oct 16, 2020 1:07 am

Nmiller21k wrote: ↑Thu Oct 15, 2020 10:50 am Here's a small family photo, part of the collection:

Left to right: All 240mm
Kato Dammy
Kato Workhorse
Kato Ku
Kato Standard

—-
Very nice.
Which is your favorite?

Standard KU and Damascus all have the same grind. So MG fav is the workhorse because it stands out a little

I’ll fix that once I get home thought it was made public

Jeff B wrote: ↑Thu Oct 15, 2020 4:13 pm Sweet specs, sounds like monster but damn that thing looks thin behind the edge!

If it’s like the addict SLD drool

375

Here's a small family photo, part of the collection:

(Sorry I'm not great at imbedding)

Left to right: All 240mm
Kato Dammy
Kato Workhorse
Kato Ku
Kato Standard

That should work

XexoX wrote: ↑Wed Oct 14, 2020 11:22 am

As an aside, you have user id 2, who has user id 1?

Sue, obviously.

It’s a little engine that could knife.

I’m all in for an auction.