Ashy's Knives

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ashy2classy
Posts: 577
Joined: Sun Jan 29, 2017 7:47 pm

Ashy's Knives

Post by ashy2classy » Mon Aug 20, 2018 8:04 pm

All my knifes I've gotten re-handled by Tony LaSeur. Thought I'd start a thread to keep them all together.

** To see full-size photos, right-click and choose View Image. **

Knife: Toyama 150mm Petty
Handle: Maple Burl + Copper + Black Palm

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Knife: Toyama 210mm Gyuto
Handle: Maple Burl + Copper + Black Palm

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Knife: TF Maboroshi 210mm Gyuto
Handle: Ironwood + Faux Musk Ox Horn + Bog Oak

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Knife: TF Denka 210mm Gyuto
Handle: Buckey Burl + Nickel Silver + Bog Oak + Nickel Silver + Buckeye burl

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Knife: Kato Standard 210mm Gyuto
Handle: Exhibition Koa + White Paper Micarta + Exhibition Koa

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Knife: Devin Thomas ITK AEB-L 225mm Gyuto
Handle: Narra Beeswing + White Elforyn + Black Paper Micarta

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Last edited by ashy2classy on Mon Aug 20, 2018 8:21 pm, edited 1 time in total.

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ashy2classy
Posts: 577
Joined: Sun Jan 29, 2017 7:47 pm

Re: Ashy's Knives

Post by ashy2classy » Mon Aug 20, 2018 8:07 pm

** To see full-size photos, right-click and choose View Image. **

Knife: Mazaki KU 220mm Gyuto
Handle: Spalted Maple Burl + Copper + Dyed Maple Burl

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Knife: Kato WH 210mm Gyuto
Handle: Exhibition Koa + Nickel Silver + African Blackwood

Image

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Jeff B
Posts: 10324
Joined: Fri Jan 27, 2017 5:59 pm
Location: Kentucky

Re: Ashy's Knives

Post by Jeff B » Mon Aug 20, 2018 8:30 pm

An awesome collection you've put together Kevin and love those handles! Think I like the one on the Kato WH best.
If God wanted me to be a vegetarian he wouldn't have made animals taste so good.

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mauichef
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Joined: Thu Jan 26, 2017 9:10 pm
Location: Maui, Hawaii
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Re: Ashy's Knives

Post by mauichef » Mon Aug 20, 2018 9:39 pm

I bought the Toyama Gyuto from Kevin. Absolutely love the handle...and the knife.
Agree with you Jeff....that Kato handle is very sweet.
Nice line up Kevin...very classy!

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