Konosuke HD2 240mm Gyuto + Khii Ebony
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- Location: Pennsylvania
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Re: Konosuke HD2 240mm Gyuto + Khii Ebony
Thank you and you know, I actually like the handle less as time goes by because it has hard corners and I also seem to get a hot spot with lengthy prep, which I do more of now than I did before so I notice it more. If I use the knife daily, this goes away as my hands get used to it though.