Yukawa in Japan Times

For questions/topics that don't fit into the other, more specific forums.
Post Reply
User avatar
ChefKnivesToGo
Site Admin
Posts: 16857
Joined: Tue Jan 24, 2017 2:23 pm
Location: Madison, WI
Has thanked: 2051 times
Been thanked: 3275 times
Contact:

Yukawa in Japan Times

Post by ChefKnivesToGo »

Nice article of Yasha Yukawa https://www.japantimes.co.jp/community/ ... -absolute/

That picture looks like my sword.
Image
Mark Richmond
Co-Owner Chefknivestogo
https://www.chefknivestogo.com/newarrivals.html
Ut_ron
Posts: 603
Joined: Tue Jan 31, 2017 9:55 am
Location: Ogden Utah
Has thanked: 345 times
Been thanked: 67 times

Re: Yukawa in Japan Times

Post by Ut_ron »

Great article. Thanks for sharing.
Home cook that enjoys sharp knives.
User avatar
mauichef
Posts: 3974
Joined: Thu Jan 26, 2017 9:10 pm
Location: Boca Chica, Panama
Has thanked: 675 times
Been thanked: 1021 times
Contact:

Re: Yukawa in Japan Times

Post by mauichef »

Very cool article. Thanks Mark!
User avatar
Jeff B
Posts: 14741
Joined: Fri Jan 27, 2017 5:59 pm
Location: Louisville, Kentucky
Has thanked: 1954 times
Been thanked: 2324 times

Re: Yukawa in Japan Times

Post by Jeff B »

Good read! :ugeek:
If God wanted me to be a vegetarian he wouldn't have made animals taste so good.
appleton
Posts: 83
Joined: Sat Apr 07, 2018 10:10 am
Been thanked: 2 times

Re: Yukawa in Japan Times

Post by appleton »

Great piece, hats off to him!
User avatar
XexoX
Posts: 2196
Joined: Sat Aug 01, 2020 5:02 pm
Location: Salem Oregon USA
Has thanked: 2947 times
Been thanked: 1027 times

Re: Yukawa in Japan Times

Post by XexoX »

Very interesting. Thanks for posting this Mark.
You can blame Mr. Suburban for my being here. :lol:
The thing about quotes on the internet is you can not confirm their validity. -- Abraham Lincoln
All steels are equal if you can't keep them sharp. -- Jeff B.
Post Reply