All good things end

[Peter Nowlan]

Folks,
I've decided to take a break from the Forums for a while, not sure if I will be back but who knows. I understand if this sub forum comes down. I have been here for a long time and enjoyed it immensely. I need to spend more time on my Blog and articles/videos for Knifeplanet and other things, not to mention sharpening.

Many many thanks to those who have visited my sub forum here and to all those who I have learned from, and that is a lot of good folks. I will remain very active on my Blog.

Special thanks to Mark, I have emailed him..


Respectfully
Peter Nowlan
Nova Scotia

[Cutuu]

Goid wishes on your endeavors, hopefully you will be back.

[Robstreperous]

Enjoy your break Peter. I've learned a lot from you.

[jmcnelly85]

Best of luck to you, thank you for investing the amount of time helping us. You'll be missed around these parts. Looking forward to seeing your future articles.

[pd7077]

Good luck with everything Peter, and I hope that you still find your way back here from time to time. I have learned a lot from your videos and posts so I thank you kindly for passing down your knowledge and experience to us.

[ChefKnivesToGo]

Yes I’ve really enjoyed having you Peter. Your sub forum will stay up so feel free to pop in anytime and say hello.

[Radar53]

Hi Peter, I have always enjoyed and very much appreciated your "cut-through" & practical approach to this ailment we call knife sharpening. You are an open book and have an open mind and you have been my guiding light in moving from Edge Pro to freehand. So I just wanted to wish you all the best for your future endeavours and say a big "Thank-you" for all your contributions. I will certainly continue to follow you on your blog.

Many thanks

[Gregory27]

Your tutorials and insights have been a big reason why, after less than a year, I can keep my knives in a condition to cut a hole in the universe. Thanks for everything that you do.