Steve’s latest batch #52

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Steve’s latest batch #52

Post by ChefKnivesToGo » Mon Jun 18, 2018 7:36 am

Kaneshige TB Blue #2 Gyuto 210mm
Kitaoka Black Damascus VG-10 Yanagiba 270mm
Kohetsu Wa AS Kiritsuke 240mm
Kohetsu Western AS Kiritsuke 240mm
Konosuke MM Ebony Blue #2 Gyuto 210mm
Konosuke MM Ebony Blue #2 Gyuto 240mm
Konosuke SS Yo Gyuto 270mm
Konosuke SS Yo Sujihiki 270mm
Muneyoshi White #2 Nakiri 165mm
Muneyoshi White #2 Santoku 180mm
Tojiro Bread Knife 240mm
Tojiro Salmon Slicer 300mm
Yoshimitsu AS Gyuto 210mm
Yoshimitsu AS Tall Nakiri 180mm Quick Look
Zakuri AS Nakiri 165mm
Moribashi Chopsticks 135mm
Kuhn Rikon Swiss Metal Peeler
MicroBrite Plus Pocket Microscope
Richmond 2oz Diamond Spray
Mark Richmond
Co-Owner Chefknivestogo

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Jeff B
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Location: Kentucky

Re: Steve’s latest batch #52

Post by Jeff B » Mon Jun 18, 2018 8:55 pm

Steve has been a busy boy! His videos are priceless when researching a potential purchase. I almost hate visiting other vendors anymore because of the minimal detail they offer on so many of their products.
With the pictures, detailed specs and Steve's videos CKTG makes is so much easier to make an informed decision!
If God wanted me to be a vegetarian he wouldn't have made animals taste so good.

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