Chefknivestogo Forums

Excellent choices! Enjoy.

I use Sandflex Super Eraser Fine (Yellow). <<

Kerneldrop wrote: ↑Thu Feb 22, 2024 10:28 am I use a DE and Japanese Feather blades...those feathers are nice.

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Which DE?

The Media Embed just needs turned on...I don't have the permissions when I try to use it. There must have been a board update or Youtube update. The media embed was created because Youtube constantly changed. I can go into the page source and see the video Ronnie posted...but I cannot see it within...

JJqY0I6LNVo I've embedded a youtube video in this post (above). Can anyone see it? I cannot. These are no longer visible for me using firefox, chrome or edge but again, they are visible on another php board I visit. No urgency here. I know Mark & Sue are away this week. Just wanted to report wh...

You got the order right Taz, I checked with my brother and he said the one he sent me was out of order on accident. So this is right. ケコア Right to left is correct for the current writing method in Japan he said, but they used to write top to bottom, which I might do for this. I think I like the loo...

Which one(s) Ronnie? I just tried it by right-clicking on video and "copy video URL" https://youtu.be/i-id1ZliK5g and also copied from address bar https://www.youtube.com/watch?v=i-id1ZliK5g and they appear to be working - now anyway. i-id1ZliK5g Talking about embedding, not linking. --- ...

Which one(s) Ronnie?

I just tried it by right-clicking on video and "copy video URL"
https://youtu.be/i-id1ZliK5g
and also copied from address bar
https://www.youtube.com/watch?v=i-id1ZliK5g
and they appear to be working - now anyway.

I picked up one a few weeks ago and it is a great value. Mine came in straight with an even grind. It took a typical good white steel no. 2 edge and is a good performer. Not up to the level of Sugimoto Virgin Carbon Steel but for $60 quite nice. Sorry yours is "wonky" but every time you wo...

I reach for it all the time, my well used Konosuke Fujiyama Blue #1 Santoku 180mm Khii Laurel

C. B. L. A. T. !

What started out as a BLT ended up as a Chile, Bacon, Lettuce, Avocado and Tomato sandwich on seed bread.

Happy Birthday Sue, hope you have a great day!

have a pink snowstorm like that on my bucket list. One of these days I will have to mount an expedition into the Metropolis rumored to be over the San Gabriels with a fistful of cash and bring home a comparable ribeye. --- Over the San Gabriels...I can see them from here https://i.imgur.com/NIRvwpp...

My wife asked if I wanted Biryani for Valentine dinner - of course I did. Ground Wagyu ( not A5 but flavorful nonetheless ) on crispy Jasmine rice, topped with mint and parsley...it was very flavorful. https://i.imgur.com/nzXsH60.jpeg And for dessert a Boysenberry pie... https://i.imgur.com/3fgJDl2....

Which ones are left if any?

Did you sharpen the blade with a full progression when you first receive it? No, sir. Just started using it right ootb (after a quick wash). That's my usual MO, unless after trying it out, it needs sharpening. --- I have found over the years some factory edges are weak so my usual practice now has ...

Did you sharpen the blade with a full progression when you first receive it?

It was leftover day. Some don't like them but I love leftovers.

Carne Asada mixed with ground Wagyu beef and Nopalitos, Pinto beans and rice, Tomatillo salsa and Cheddar cheese quesadilla on the side.

Also consider MAC Knives <<.

I just now got in through Firefox.